top of page

Receive a variety of freshly picked fruits and vegetables and matching recipes every week from June 5 to October 2. That's 18 weeks of local produce. Enjoy Southern Indiana's flavorful produce all summer.

 

Add-ons

In addition to your biweekly CSA, you can add on additional local products. Those include:

  • Local eggs - Add a dozen fresh eggs to your CSA. Eggs are supplied by Fleenor Farms and Hall Family Farms. Only $4 per dozen!

    Specialty item - Add a locally produced speciality product to your CSA! The speciality items will vary each week and may include: salsa, jam, canned fruits, honey, syrup, fermented foods from the Orange County Community Garden, soaps, craft items, cafe items like soup or salad. 

    • Weekly CSA: +$72.

    • Weekly CSA: +$150

  • Local meat box: this is a once-a-month option where you'll get a variety of meat from local producers. This may include Miller chicken, Fischer Farms beef, and more. ​​
    • +$50 for each month you choose (May, June, July, August, Sept, October)

Payment options

Half of your total is due April 2 and the final payment due by June 5. We can accept debit and credit online. Cash, check and SNAP can be paid in-store or via phone. ​If you have any questions please call us! 

 

Pickup and delivery

Pick up is available at Lost River Co-op & Cafe on Thursdays. Delivery will be available dependent upon demand to the following areas:  Mitchell, Bedford, Salem, French Lick and Jasper.  Final arrangements will be made after sign up deadline of April 2.

 

We want to bring fresh produce to our community! If you have any questions please reach out to Amanda Young at amanda.orangecountyfoodtrust@gmail.com or call us at 812-723-3735.

Weekly CSA

$440.00Price
    bottom of page